John Hawkesby
Food and Wine with Nici Wickes and John Hawkesby
Dishes inspired by travels through Turkey and Egypt. Audio
Food and Wine with Paul Jobin and John Hawkesby
Quick recipes reflecting cheaper cuts of meat - corn beef and pork belly and how best to cook them; plus a recipe for little chocolate cakes as the dessert. John Hawkesby selects wines to match. Audio
Natalie Oldfield and John Hawkesby
This week's recipes from guest chef Natalie Oldfield are Roast Leek and Chicken Thighs, and Chocolate Sauce Pudding, with wines to match from wine commentator John Hawkesby. Audio
Natalie Oldfield and John Hawkesby
This week's recipes from guest chef Natalie Oldfield are Roast Leek and Chicken Thighs, and Chocolate Sauce Pudding, with wines to match from wine commentator John Hawkesby. Audio
Food and Wine with Rowan Bishop and John Hawkesby
Guest chef Rowan Bishop has recipes for Moroccan Tomato Soup with Ras el Hanout, Szechuan Claypot Casserole, and Citrus Brulee; wine selections by John Hawkesby. Audio
Food and wine with Hester Guy and John Hawkesby
Hester hoasts the flavours of autumn roasted with quince and pork, parfaited with passionfruit. John falls in with wine to match. Audio
Food and Wine with Leanne Kitchen and John Hawkesby
Leanne Kitchen shares recipes for Pekmez Roasted Pear Salad with Feta, Watercress, and Hazelnut Salad; and Lentil Silverbeet and Lamb Kofte Soup. Audio
Food and Wine
Chef Mark Harman from Dine provides the recipes and John Hawkesby matches the wine. Audio
Food and Wine with Catherine Bell and John Hawkesby
Guest chef Catherine Bell and wine expert John Hawkesby. Audio
Food and Wine with Jeremy Jones and John Hawkesby
Guest Chef Jeremy Jones has recipes for Lamb fillets with Oregano and lemon and Lamb's kidneys with chili and sherry. Wine selections to accompany from John Hawkesby. Audio
Food and Wine with Connie Clarkson and John Hawkesby
Dishes to celebrate the Chinese New Year and Year of the Rabbit. Audio
Food and Wine with Niki Bezzant and John Hawkesby
Guest chef Niki Bezzant, the editor of Healthy Food Guide magazine, suggests Tomato and Pepper Stuffed Salmon with Lemony Quinoa and Yoghurt Sauce. Audio
Food and Wine
Guest chef Mary Browne tempts our taste buds with some wonderful summer fare and John Hawkesby helps wash it down with some wine recommendations. Audio
Food and Wine with Catherine Bell and John Hawkesby
Catherine Bell has recipes for Coconut Burfi and Mango Kulfi (Ice Cream) and John gives us some great wine suggestions. Audio
Food and Wine with Ruth Pretty and John Hawkesby
Ruth Pretty has recipes for Christmas cup cakes with cinnamon frosting, Chocolate Macadamia Delice and John gives us some great wine suggestions. Audio
Food and Wine with Jo Seager and John Hawkesby
Guest chef Jo Seager has recipes for Sesame Fish with Green Beans and Noodles, plus Lemon Meringue Rolled Pavlova, and John Hawkesby has the wine recommendations. Audio
Chef Travis Clive-Griffin and wine commentator John Hawkesby
Guest chef Travis Clive-Griffin has recipes for Haloumi Crumbed Eggplant with Turkish Tomato Confit and Middle Eastern Inspired Trifle. Audio
Food and wine with Dean Brettschneider and John Hawkesby
Guest chef Dean Brettschneider take us through recipes for Wholewheat irish soda bread, Black sesame seed crusted vegetarian quiche and Sticky stem ginger cake with lemon icing and ginger syrup… Audio
Food and wine with Jeremy Jones and John Hawkesby
Guest chef Jeremy Jones takes us through recipes for Cold chicken with Tuna and Blackbean Corn Salsa,"Dry"potatoes with Garlic and Ginger. Wine commentator John Hawkesby has the ideal accompaniment. Audio
Food and wine with Lauraine Jacobs and John Hawkesby
Guest Chef Lauraine Jacobs and wine commentator John Hawkesby. The recipes for today are cabbage with coriander and coconut, and parsnip and carrot mash. Audio