John Hawkesby
Bookmarks: John Hawkesby
Broadcaster turned wine maker John Hawkesby joins Jesse today for Bookmarks. He also had an interesting choice of songs to play. Audio
Food and Wine with Nici Wickes and John Hawkesby
Nici Wickes' recipes are Pork Shoulder Braised in Apple Cider Vinegar; and Honey and Sultana Ricotta Cake. Audio
Food and Wine with Paul Jobin and John Hawkesby
Guest chef today Paul Jobin - TV Chef and demonstrator / executive chef - restaurants, Skycity. John Hawkesby matches the wines. Audio
Food and Wine with Hester Guy and John Hawkesby
Hester has recipes for Rack of Lamb served on a salad of green peas, broad beans, feta, chilli and mint with Tzatziki dressing and Feijoa shortcake. John Hawkesby has the wines to match. Audio
Food and Wine with Peter Vitasovich and John Hawkesby
Guest chef Peter Vitasovich has 3 different mussel recipes, John provides the wine selections. Audio
Food and wine with Brenton Low and John Hawkesby
Award-winning chef Brenton Low, co-owner of the art deco restaurant à Deco in Whangarei. He was Cuisine Magazine 2012 Chef of the Year award winner and lifetime 'Platinum' Beef and Lamb Ambassador… Audio
Food and Wine with Catherine Bell and John Hawkesby
Catherine Bell has recipes for Catalan Coca - a Mediterranean Flatbread,and Greek Yogurt with Orange Blossom Water Audio
Food and Wine with Tony Astle and John Hawkesby
Owner of Antoine's restaurant in Parnell who was awarded a New Zealand Order of Merit in the New Year's Honours. The fine dining restaurant opened in 1973 and has employed chefs such as Simon Gault… Audio
Food and Wine with Connie Clarkson and John Hawkesby
Recipes and wines for Chinese New Year. Audio
Food and Wine with Lauraine Jacobs & John Hawkesby
It's a delicate balancing act today between sweet, hot, salt and sour. Lauraine Jacobs talks dressings and marinades, how to adorn your summer salads and prepare your fare for the BBQ. John Hawkesby… Audio
Food and Wine with Annabel Langbein and John Hawkesby
Today's recipes from Annabel Langbein are corn and Israeli couscous salad, watermelon and avocado salad and lemon and ginger icecream, with wine to match from John Hawkesby. Audio
Food and Wine with Niki Bezzant and John Hawkesby
Guest chef, Niki Bezzant - Editor, Healthy Food Guide magazine and John Hawkesby chooses the wines. Audio
Food and Wine With Nici Wickes and John Hawkesby
Food writer, cook, TV personality and cookbook author shares a decadent feast made easy for Christmas day lunch or dinner. Audio
Food and Wine with Catherine Bell and John Hawkesby
Guest chef Catherine Bell with her recipes for Montaditos, and Clams with Coriander, Garlic and Lemon. John Hawkesby provides the wine selections. Audio
Food and Wine with Pete Gawron and John Hawkesby
Restaurateur Pete Gawron with fare from his new cookbook 'Taste of Central Otago: More Recipes from Arrowtown's Saffron', then John Hawkesby with the wine match. Audio
Food and Wine with Martin Bosley and John Hawkesby
Hot Smoked Fish with Rosemary Creamed Zucchinis, Chocolate and Walnut Tart. Audio
Food and Wine with Niki Bezzant and John Hawkesby
Recipes: Pea, Mint and Haloumi Fritters with Tomato and Capsicum Sauce Spring Chicken and Asparagus Soup Audio
Food and Wine with Ruth Pretty and John Hawkesby
Ruth Pretty is a well-known New Zealand food personality who runs a successful catering company with her husband, Paul. Recipes: Black Olive Tapenade, Black Olive and Parmesan Rugelach, and… Audio