Desserts
Gigartina Milk Jellies
Recipe by Tracy Farr
From Saturday Morning on Saturday 1 January 2005
Buttermilk Pudding with Strawberries in Strawberry Sauce
Recipe by Catherine Bell
From Nine To Noon on Monday 20 December 2004
Balsamic Blueberries
Recipe by Lois Daish
From Saturday Morning on Saturday 18 December 2004
Arabica and Cream with Dutch Extra Bitter Cocoa
Recipe by Peter Thornley
From Nine To Noon on Monday 13 December 2004
Baked Silken Passionfruit Cream with Fruit Salad and Mango Gelato
Recipe by Peter Thornley
From Nine To Noon on Monday 18 October 2004
Poached Pears with Ginger Caramel Sauce
Recipe by Jeremy Jones
From Nine To Noon on Monday 4 October 2004
Prune and Armagnac Flan
Recipe by Catherine Bell
From Nine To Noon on Monday 19 July 2004
Warm Apple Tart with Red Wine Caramel Sauce
Recipe by Peter Thornley
From Nine To Noon on Monday 12 July 2004
Fig and Chocolate Rice Pudding
Recipe by Ray McVinnie
From Nine To Noon on Monday 3 May 2004
Five Spice Roasted Fresh Figs
Recipe by Jennifer Yee
From Saturday Morning on Saturday 1 May 2004
Poached Stuffed Pear Dessert
Recipe by Richard Till
From Nine To Noon on Monday 26 April 2004
Grandma’s Bread & Butter Pudding
Recipe by Corey Hume
From Saturday Morning on Saturday 24 April 2004
Caramelised Pear Charlottes
Recipe by Catherine Bell
From Nine To Noon on Monday 29 March 2004
Buttered Apple and Mascarpone Cheese Cake
Recipe by Peter Thornley
From Nine To Noon on Monday 22 March 2004
Fresh Date and Coconut Steamed Pudding
Recipe by Ray McVinnie
From Nine To Noon on Monday 15 March 2004
Roasted Plums with Hazelnut Sablés and Vanilla Ice Cream
Recipe by Jeremy Jones
From Nine To Noon on Monday 8 March 2004
Mixed Berries with Indian Cheese
Recipe by Simon Gault
From Nine To Noon on Monday 23 February 2004
