Crickets
John Hart on why he's farming crickets in the Wairarapa
17 Jun 2019
This time last year, Wairarapa farmer and technology consultant, John Hart, was considering crickets as a potential food source for chickens, when he realised they were much too expensive and would be… Audio
Jenny Gao: The gruesomeness of 'Dark Cuisine'
26 May 2019
Jenny Gao is an international name in food, and she's been exploring Chinese food for a long time and introducing it to the West. She joins Jim to look at a new trend coming out of China which is all… Audio
Food: Baking with Cricket Flour
13 Jun 2016
Christopher Wilson runs Live Longer where he's baking with a sustainable form of protein - cricket flour. He'll share a recipe for Cricket Carrot Cake. Audio