Mussels
Half Shell Mussels With Garlic Butter On The Grill
Recipe by Peter Vitasovich
From Nine To Noon on Monday 25 March 2013
Mouclade - Greenshell Mussels in a Fennel and Curry Cream
Recipe by Simon Peacock
From Summer Report on Tuesday 1 January 2013
Kaimoana: Mussels
We're steaming mussels with Rachel Taulelei. The green-lipped mussel is our largest seafood export; it's shipped to more than 70 countries around the world and tastes great! Audio
Green-Lipped Mussels on Half Shell with Tomato Chilli Jam
Recipe by Ruth Pretty
From Nine To Noon on Monday 14 May 2012
Mussels Grilled with Tomatoes, Olives and Pancetta
Recipe by Ray McVinnie
From Nine To Noon on Tuesday 16 March 2010
Oven Grilled Greenshell Mussels with Arabiatta Sauce and Aged Cheddar
Recipe by Al Brown
From Nine To Noon on Tuesday 15 December 2009
Steamed Green Shells In Sauce Lessum
Recipe by Chris Fortune
From Afternoons on Saturday 15 March 2008
Steamed Mussels with Salsa Verde and Crusty Bread
Recipe by Chris Fortune
From Afternoons on Saturday 15 March 2008
Cataplana of Mussels and Prawns
Recipe by Catherine Bell
From Nine To Noon on Monday 10 March 2008
Green Lipped Mussel Soup
Recipe by Jeremy Jones
From Nine To Noon on Monday 28 January 2008
Greenlip Mussels With Tomato And Sweet Corn Salsa
Recipe by Chris Fortune
From Afternoons on Saturday 8 December 2007
Greenlip Mussels with Garlic and Leek Fondue
Recipe by Chris Fortune
From Afternoons on Friday 7 December 2007
Tossed Black Bean Mussels
Recipe by Connie Clarkson
From Nine To Noon on Monday 14 May 2007
Blake Street Mussel Fritters
Recipe by Celia Harvey
From Afternoons on Saturday 12 May 2007
Roasted Mussels and Potatoes with Almond and Garlic
Recipe by Laurel Watson
From Afternoons on Saturday 24 February 2007
