9:33 PM.After suffering an accident 20 years ago, Chris Ashwell could no longer drive trucks. For something to do, he started planting vegetables in his back garden. Quickly, the joy of growing food blossomed… Read moreAudio
9:15 PM.Dr Santanu Deb-Choudhury and his team at AgResearch have found that proteins from sheep wool fibre can help improve the digestive health of cats. Read moreAudio
9:07 PM.Jeff Grant is New Zealand's Red meat Sector representative in London. He puts a human face on some of the implications of Brexit Read moreAudio
9:22 PM.A group supplying lamb to some Michelin star restaurants is looking to recruit more farmers as it aims to scale up production. Te Mana Lamb is bred in the New Zealand high country and costs about 50… Read moreAudio
9:10 PM.In Bay of Plenty the kiwifruit export picking season has started, and, for the first time ever, Zespri will pack more gold kiwifruit than green this season. Marlborough farms are looking a picture… Read moreAudio
9:03 PM.Unwanted spuds become Tuahiwi Gold, Turning wool into food, Mark Williamson from the Omega Lamb Project, New Zealand's Red Meat Sector representative in London Jeff Grant and the Regional Wrap. stock… Read moreAudio