26 Jan 2024

Sam Parish's ice cube pesto pasta

From Afternoons, 3:08 pm on 26 January 2024

Chef and author Sam Parish is back with us after having her second baby in September last year. This week she's sharing a great recipe for a pesto you can make and store in the freezer, all ready to go when you want a delicious and healthy home made pasta. You can find out how to make this recipe at home here.