Summer's here, holidays are fast approaching and Christmas is just around the corner - food columnist for the NZ Listener Lauraine Jacobs is in to share her tips for preparing celebratory meals ahead for a true kiwi Christmas and her delicious Spicy Salmon with yogurt, dill and cucumber.
Click here for the recipe
Spicy Salmon with yogurt, dill and cucumber by Lauraine Jacobs Photo: Liz Clarkson Photography 2019.
