Kombucha
Kombucha with a coffee kick
Kombucha master René Archner (of Rene's Kombucha) is revving up the local beverage industry. The former chef has teamed up with Auckland roasting company The Coffee Lab to make a coffee-kombucha… Audio
Kombucha
Laura Verner from Auckland restaurant Pasture talks about Kombucha, what is it, and why is it such a popular drink these days? Audio
Can you eat your way to better gut health?
BBC science journalist Dr Michael Mosley has been testing out which foods promote the good bugs, and whether those probiotic drinks actually work. Audio
Food Guest - Goodbuzz Kombucha
Goodbuzz Booch® is a non-alcoholic brewed probiotic soft drink commonly called kombucha. It is thought to have originated in Manchuria, China over 2000 years ago and migrated across Asia into Russia… Audio
Massey textiles and innovation
New Zealand has plenty of design talent and no shortage of innovative ideas, but what opportunities exist for our emerging designers, especially in the area of textiles? Sonia Sly headed to Massey… Audio, Gallery
Kombucha
Jo Bind of Wabi O Kombucha makes kombucha in Christchurch. It's a drink made from tea, sugar, bacteria and yeast, that's riding the wave of popular enthusiasm for all things fermented. Audio, Gallery