Fish

Young, loud and screaming a bloody mess, this week sees Melbourne's Mesa Cosa tour the North Island of New Zealand. Famed for their debauched live sets at Camp A Low Hum, the six-strong band will be… Audio

Whitebait Connections takes school children out to measure the health of local streams and rivers. Audio

Shaun Clouston from Logan Brown talks about the best ways to ensure the fish you eat is sustainable. Recipe: Grilled Yellowtail Kingfish and Tuscan Bread Salad Audio

The deepest fish ever (thus far) have been found in the Mariana Trench - Dr Alan Jamieson from the University of Aberdeen, also on the technology that handles the filming at those depths. Audio

New Zealand fish with Stella McQueen, self-confessed native fish geek, author and field worker. Find out how you can best see New Zealand's native fish for yourself. Audio

Tom Hutchison, the chef at Wellington restaurant WBC, explains the best ways to cook a whole fish - and how to ensure no part is wasted. Audio

Brand new manned submersibles are enabling explorations of the Queensland reef systems to previously impossible depths (of 300 metres), but how this is contributing to the study of sensory… Audio

The owner of Auckland Fish Market wants it to be as famous as other markets around the world. Audio

Phil Delamore is a goldfish collector who cleans and maintains 600 aquaria in doctor's and dentist's waiting rooms up and down the country. Audio

SeaDragon says ongoing revenue of $1 million a month is possible, providing it can continue to get an adequate supply of the fish it needs to produce its premium fish oil. Audio

Chef, conservationist and outdoorsman, Tony Smith, talks about the variety of food, game and produce he hunts and gathers to inspire what he cooks, and he'll run through a couple of recipes. His book… Audio

It's not just whales and dolphins using whistles, clicks and other sounds to communicate underwater. Craig Radford of the University of Auckland is studying undersea sounds, and has found a local fish… Audio

University of Auckland research finds that heart function in fish is an indicator of which species may cope better with rising ocean temperatures. Audio