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Our Changing World for Thursday 13 February 2020

  • Previous Episode: Thursday, 6 February 2020
  • Next Episode: Thursday, 20 February 2020
  • The yeasty quest for better beer

    food science
    Yeast experts Simon Cooke and Ryan Carville from Froth Technologies.

    9:06 PM.Yeast is one of the key ingredients in beer and wine - and local yeasts could add a distinct Kiwi flavour. Read more Audio

  • Our Changing World for 13 February 2020

    food science

    9:05 PM.Peter Griffin and two Wellington entrepreneurs are in search of local yeasts to impart distinctive NZ flavours to craft beers, and the wine indusry is on a similar hunt. Audio

  • Previous Episode: Thursday, 6 February 2020
  • Next Episode: Thursday, 20 February 2020
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