Photo: Jordan Griffiths
Michelle Burling-Claridge is taking her pastry-making skills to India. She's representing NZ in the Young Chef Olympiad, which starts in Delhi on Sunday. She hopes to impress the judges with her zesty lemon meringue tart and a crunchy vegetarian dish. 21 years old, Michelle in a hospo student studying at Weltec in Wellington, who works part time at one of the capital's top restaurants, Hippopotomus.
