8 Apr 2011

Fresh Fast Food with Jacob Brown

From Afternoons with Jesse Mulligan, 3:08 pm on 8 April 2011

Jacob Brown from The Larder restaurant in Wellington has recipes for Minestrone Soup and Pollo in porchetta.

Get the RNZ app

for easy access to all your favourite programmes

Subscribe to Afternoons with Jesse Mulligan

Podcast (MP3) Oggcast (Vorbis)