Easy Eats: Spanish-inspired meatballs w/ chilli, chickpea and spinach sauce

Kelly Gibney talks through her divine sounding meatball recipe. She says the meatballs stay incredibly moist and tender with the addition of grated carrot. Chickpeas are an economical addition to the smoky tomato sauce, that brings texture and added nutrition. Traditionally this dish might be served with crusty bread, roast potatoes or a green salad but rice also works really well.