18 Feb 2022

Food with Julie Biuso

From Afternoons, 3:08 pm on 18 February 2022

 Julie Biuso shares a recipe for pistou, a paste she had been planning on making until cyclone Dovi hit her property and destroyed her garden.

She talks to Wallace about how to make this delicious paste which can be used in vegetable soups and other dishes.

You can find out how to make it here and you can also sign up to Julie's weekly newsletter through her website, Shared Kitchen.


Pistou Photo: Julie Biuso

Get the RNZ app

for easy access to all your favourite programmes

Subscribe to Afternoons

Podcast (MP3) Oggcast (Vorbis)