24 Aug 2018

Kelly Gibney's home made Pesto

From Afternoons with Jesse Mulligan, 3:14 pm on 24 August 2018

Cook and food writer Kelly Gibney uses pesto as a way to eat more greens and use up those extra herbs and green veges in the fridge.

She shares her recipes for:

  • Kale & walnut pesto
  • Pistachio, mint & basil pesto
  • parsley & cashew pesto
  • Spring onion & coriander pesto
Kelly Gibney's home made pestos

Kelly Gibney's home made pestos Photo: supplied

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