Red Salsa

Photo: pixabay

Ingredients

• 2 or 3 tomatoes (whole)
• Half a capsicum (cut in lengths)
• 2 cloves of garlic (whole)
• 1/4 red onion (whole)
• 1 lime or lemon (squeezed)
• Handful of coriander (to garnish)
• Salt and Pepper

Method

Throw the first four ingredients in a pan and cook on high heat, turning until charred.

Transfer ingredients from heat into a bowl and use a hand blender to combine. Add the remaining ingredients.