Proper Southern Cheese Roll

10:44 pm on 4 June 2010

Ingredients

  • 1/2 tin evaporated milk
  • 1 pkt onion soup
  • pinch of mustard
  • plenty of cheese

Method

Put in a glass bowl and cook over a pot of boiling water until mixed - takes
about 20 mins.

Spread on thin sandwich sliced white bread, roll and put under a hot grill
with lashings of butter.

Variations on this include finely chopped onion or not using the evaporated
milk.

From Afternoons with Jesse Mulligan

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