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With guest chef Jonny Schwass. Audio

With Julie Biuso. Audio

Julie Biuso signs off for Xmas with some of her favourites desserts for the big day. Audio

Owner and head chef of Vinnies Restuarant in Auckland, Geoff Scott. He talks about the major food trends of the Naughties as well as the Kiwana food he's been promoting recently in Japan. To top it… Audio

Guest chef Julie Biuso with recipes for raisin bread with ricotta, honey and barbecued peaches; Pavarotti's ham; and orange and red onion salad. Audio

Joining us today is the queen of Maori cuisine, Anne Thorpe, host of Kai Ora on Maori TV. Audio

Allyson Gofton is our guest, and she has a new book out called 'Cook', with some of her favourite recipes for entertaining friends and family over the festive season. Audio

Julie Biuso with grilled pizza, lamb, eggplant, and chickpea salad from her new book Never-ending Summer. Audio

A special edition of Fresh Fast Food this week with the best-selling New Zealand food duo, Alison Holst in Auckland, and Simon Holst in Wellington. Audio

Guest chef Julie Biuso with recipes for asparagus, mint and prosciutto wraps, and asparagus risotto. Audio

Crumbed Poached Eggs, Roasted Asparagus and Smoked Paprika Mayo. Whitebait and Egg White Omelette. Audio

Wellington chef, Jacob Brown joins us from The Larder in Seatoun. Jacob has always been not just a master of taste, but also appearance. His artistry is a reflection of his background. He trained… Audio

Our guest today is celebrity chef Richard Till. We're cooking Crumbed Paella Cakes, and talking about Richard's new book. Audio

Our guest is Christchurch chef Phillip Kraal. Phillip's recent trip to China inspired 2 dishes, 'Pakeha Beijing Duck' and Pickled duck breast salad with brie and semi-roasted tomatoes. Audio

Another first time guest on Fresh Fast Food today, the Maori Queen of Cuisine, Anne Thorp - well known for her food show 'Kai Ora' on Maori Television, and on The Food Channel. Audio

Our guest chef is Jonny Schwass, from Restaurant Schwass in Christchurch. Today he's hauling out the BBQ, in readiness for approaching Summer. Audio

Mark Wylie, Excecutive Chef at Aucklands Sky City Complex with recipes for Cassava Chips, Deep Fried Fish Goujons, Sopaipillas, Honey and Rosemary Syrup. Audio

Wellington chef Jacob Brown (ex-'Boulcott St Bistro' in Wellington and 'Tabou' in Sydney) is back on Fresh Fast Food, and having an 'exciting, crazy and mad time' setting up and opening his first… Audio

Wayne Mowat heads to the kitchen to sample the treats. Audio

Tutors and students share some cooking tips. Audio

Alison Holst talks labour saving devices and a simple, delicious and fast chocolate cake guaranteed to please. Audio

Tunisian Eggs with Red Peppers. Spanish Tortilla with Olives and amp; Tomatoes. Audio

Our Fresh Fast Food chef is Jonny Schwass from Restaurant Schwass in Christchurch. Today - 'A Taste of Spring' - we have two of what Jonny calls polarizing recipes, one that takes two minutes to… Audio

Fresh Fast Food chats with a first-time guest on our show, Christchurch celeb chef Jonny Schwass from the hugely popular Restaurant Schwass, a finalist again this year in Cuisine's Restaurant of the… Audio

Fresh Fast Food talks to Julie Biuso, who's taking a break in her schedule for the Food Show in Auckland. Audio