Leftovers are part and parcel of this time of year, the big Christmas dinner and New Year party food. The amount of food we waste as a nation, let alone the planet, is mind-boggling. We can start by cutting down how much we each throw into the bin, compost or worm farm. Not a bad resolution to make, and perfectly achievable with a bit of imagination.
That's where Niki Bezzant from the Healthy Food Guide comes in.
Healthy Food Guide's Niki Bezzant. Photo: Supplied
