5 Jun 2017

Allyson Gofton: queen of cuisine

From King’s Birthday Monday with Anna Thomas, 11:35 am on 5 June 2017
Allyson Gofton

Allyson Gofton Photo: supplied

Kiwi cook Allyson Gofton is currently living in France surrounded by some of the world's finest food.

She talks to Megan Whelan about slow cooking - the subject of her latest book - and what she has learned during her French adventure. 

Recipe: Arabesque Lentil and Tomato Braise with Mint Labne

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