17 Feb 2022

Multi-talented macroalgae

From Our Changing World, 5:00 am on 17 February 2022

At Sulphur Point in Tauranga sits a warehouse-sized greenhouse, designed for just one purpose - to grow macroalgae.

Dr. Marie Magnusson at the FARM. Marie holds up some green macroalgae in front of one of the large raceway baths that it is grown in at the facility at Sulphur Point.

Dr. Marie Magnusson at the FARM Photo: Supplied / University of Waikato

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The Facility for Aquaculture Research of Macroalgae, or FARM, is key to the work of the University of Waikato’s macroalgal biotechnologies programme, led by Dr. Marie Magnusson. The multi-million dollar facility allows researchers to figure out how best to grow large quantities of macroalgae, as well as explore the potential uses of different species. 

As researcher Dr. Rebecca Lawton explains, native seaweed or freshwater algae is harvested from different areas of the Bay of Plenty and brought to the facility to be cultivated and studied. First, in small batches to work out what species or individual will grow best in their controlled conditions, and then in larger quantities to extract the component that they need.

Dr. Rebecca Lawton in the culture container. Rebecca stands before shelves which have clear plastic pots with green seaweed in them.

Dr. Rebecca Lawton in the culture container. Photo: RNZ / Claire Concannon

The macroalgae can be separated into different fractions and analysed at the on-site chemistry lab, under the watchful eye of Dr. Chris Glasson. With the goal of ensuring every part of the harvested macroalgae is used, the team have been working with industry and other partners on a range of applications, including animal and human food, health supplements and materials science.

In the chemistry lab Dr. Chris Glasson is at a lab bench, labelling a tube, with a jar of green macroalgae in front of him.

In the chemistry lab Dr. Chris Glasson works on separating out the different parts of the macroalgae and characterising them. Photo: RNZ / Claire Concannon

In a local collaboration with Aqua Curo, the team have developed a system to allow bioremediation of wastewater by freshwater macroalgae at the nearby Te Puke wastewater treatment plant – the algae sucks the excess nutrients out of the wastewater as a last clean-up step before discharge. And, based on previous research work that showed promise in animal models, and in collaboration with partners at Lincoln University, they are also about to begin a clinical trial investigating the potential of sea lettuce pills to help people with metabolic disorders.

Plus the researchers have also been experimenting with their own seaweed recipes, though some remain…. contentious.

Macroalgae grown in the facility is separated into its different constituents.

Macroalgae grown in the facility is separated into its different constituents. Photo: Tomek Friedrich

The Enterpreneurial Universities Macroalgal Biotechnology Enterprises Programme and facilities is funded by the Tertiary Education Commission and the University of Waikato. The clinical study mentioned by Dr. Chris Glasson is also partially funded by an internal grant from Lincoln University awarded to Dr Catherine Elliot. The freswhater bioremediation work mentioned at Te Puke wastewater treatment plant is funded by Aqua Curo.

To learn more

  • Visit the groups webpage
  • Find out more about the bioremediation project mentioned at Aqua Curo's website.