12 Mar 2012

Food and Wine with Lyndey Milan and John Hawkesby

From Nine To Noon, 11:30 am on 12 March 2012

Lyndey Milan provides recipes for St Patrick's Day. She covers Tea-smoked Oysters and Salmon with Watercress Salad, Donal Skehan's Steak, and Guinness Pie Guinness Crème Brûlée with Irish Whiskey Snaps.

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