18 Nov 2019

Eating creepy crawlies

From Nine To Noon, 11:30 am on 18 November 2019

Matt Genefaas and Dan Craig are the creators of Eat Crawlers - selling chocolate/sugar covered spiders and scorpions in a bid to get Kiwis eating insects, and have also launched Tomorrow Foods, which includes cricket flour and cricket flour pasta. They say insects are sustainable, economical, and nutritious, and more New Zealanders should be eating them. Matt Genefaas talks to Kathryn Ryan about how they got into insects, and their products.