12 Apr 2019

Lab-grown lobster & synthetic steak on menu of the future?

From Morning Report, 8:48 am on 12 April 2019

Lab-grown lobster, implantable trackers for cows and robotic harvesters are just some of the innovations discussed at an agricultural summit in Christchurch. The inaugural event focussed on the thorniest issues and new trends to make sure the sector's prepared for what's to come. Maja Burry reports.