Sarah Burtscher
Emergency rations: what to eat when you’re hunkering down
13 Feb 2023
Cold baked beans? Date and cheese sandwiches? In an emergency, break glass and make the best of it, says Christchurch food writer Sarah Burtscher.
Waste not want not: how to cook with not-so-fresh food
15 Mar 2021
We're all guilty of throwing out stuff in the fridge that's gone to waste - but when you add it up, Kiwis are chucking out over 157-thousand tonnes of food a year. Sarah Burtscher describes herself as… Audio